a travel tasting menu 0 June 29, 2016December 18, 2018 Written by fionamh Fresh, crispy pizza (topped with danish bacon, pea sprouts among other things…) from NEIGHBOURHOOD, Copenhagen -not to mention phenomenal cocktails Mikkeler Bar, Copenhagen Unbelievable breakfast @ Café Dyrehaven, Copenhagen Dense rye toast topped with avocado, calabria chiles, almonds, radish, sprouts, smoked salmon, dill & a poached egg Our new favorite wine! Hotel Hostalillo, Tamariu, Spain Cafe solo & a good book, Barcelona Little baby clams! Passadis del Pep, Barcelona Snails, Passadis del Pep, Barcelona Crema catalan, Passadis del Pep, Barcelona Homemade sandwich & vermouth on the balcony, Barcelona A variety of Pinchos at Gastarea in Gracia, Barcelona Pinchos & good wine, Gastarea, Barcelona Jamon & brie with raspberry pincho, Gastarea, Barcelona Beef in mustard sauce pincho, Gastarea, Barcelona Tim Wendelboe iced coffee by the river in Oslo Share this:TwitterFacebookLike this:Like Loading... Related